Executive Sous Chef Salary in Bangor, Wisconsin

The average yearly salary for Executive Sous Chef in Bangor, Wisconsin is $42,658. If you are just beginning to work a new job as a Executive Sous Chef in Bangor, Wisconsin, you could earn a starting pay rate of $35,130 annually. As is true for most jobs and careers, you can expect your hourly pay rate or salary to increase as you gain experience and the longer you are employed with the same employer. In Bangor you could potentially make an average income of around $50,186 after several years on the job with increased wages. When pursuing your career of choice, you should compare salaries of similar professions and factor in variables such as health benefits and potential for raises and promotions over time.

Yearly Executive Sous Chef Pay Statistics in Bangor, Wisconsin

Average Yearly Executive Sous Chef Salary in Wisconsin

$34,126 - $51,189

Starting Yearly Executive Sous Chef Salary in Wisconsin

$28,104 - $42,156

Top Yearly Executive Sous Chef Salary in Wisconsin

$40,149 - $60,223

Monthly Executive Sous Chef Pay Statistics in Bangor, Wisconsin

Average Monthly Executive Sous Chef Salary in Wisconsin

$2,844 - $4,266

Starting Monthly Executive Sous Chef Salary in Wisconsin

$2,342 - $3,513

Top Monthly Executive Sous Chef Salary in Wisconsin

$3,346 - $5,019

Hourly Executive Sous Chef Pay Statistics in Bangor, Wisconsin

Average Hourly Executive Sous Chef Salary in Wisconsin

$15 - $23

Starting Hourly Executive Sous Chef Salary in Wisconsin

$13 - $19

Top Hourly Executive Sous Chef Salary in Wisconsin

$18 - $27


Executive Sous Chef Gender and Age Stats

Some professions tend to be geared toward various age groups of workers and certain genders more than others. The average Executive Sous Chef age in Wisconsin is 36 years old. As it pertains to men vs women, 51% of Executive Sous Chef are male in Wisconsin, and 49% of the Executive Sous Chef are female in Wisconsin.

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